Rigatoni pasta with creamy tomato sauce
One cup of Rigatoni pasta with creamy tomato sauce is around 235 grams and contains approximately 471 calories, 12 grams of protein, 14 grams of fat, and 71 grams of carbohydrates.
Rigatoni Pasta With Creamy Tomato Sauce is a delightful Italian dish that combines al dente rigatoni with a rich, velvety tomato sauce, infused with garlic, fresh basil, and a hint of cream. This comforting meal brings together the heartiness of traditional Italian cuisine with a creamy twist, making it perfect for any occasion. While the sauce provides a creamy indulgence, the tomatoes deliver a healthy dose of vitamins and antioxidants. Enjoy it as a satisfying dinner that balances flavor and nutrition, but remember, moderation is key for a guilt-free delight!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 9.4118g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories