Nutrition Facts for Ricotta tart
Image of Ricotta tart

Ricotta tart

Item Rating: 56/100

One cup of Ricotta tart is around 238 grams and contains approximately 595 calories, 19 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Ricotta Tart is a delightful Italian dessert that features a creamy filling of fresh ricotta cheese, eggs, and a hint of vanilla, all nestled in a crisp, buttery crust. Traditionally enjoyed in Italy, this sweet treat combines simple ingredients, making it a classic favorite. With ricotta's lower fat content and high protein, it's a lighter alternative to richer desserts. While it may have some sugar, each slice offers a balance of indulgence and wellness. Perfect for any occasion, Ricotta Tart is a slice of Italy that brings joy to the table!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 28.5714g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 2.381g 0%
Total Sugars 35.7143g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%
Protein: 12.3%
Carbs: 46.2%