Nutrition Facts for Ricotta spinach ravioli
Image of Ricotta spinach ravioli

Ricotta spinach ravioli

Item Rating: 67/100

One cup of Ricotta spinach ravioli is around 250 grams and contains approximately 500 calories, 25 grams of protein, 18 grams of fat, and 75 grams of carbohydrates.

Ricotta Spinach Ravioli are deliciously delicate pasta pockets filled with a creamy blend of fresh ricotta cheese and vibrant, nutritious spinach. Originating from Italy, this beloved dish embodies the essence of Italian cuisine with every bite. Each ravioli is crafted to perfection, offering a satisfying texture and a burst of flavor. Packed with protein from the ricotta and rich in vitamins from the spinach, it makes for a wholesome meal. Whether sautéed in olive oil or topped with marinara, Ricotta Spinach Ravioli are a delightful way to indulge in Italian comfort food while enjoying a nutritious option for dinner.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 17.5g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat g
Cholesterol 75mg 0%
Sodium 1000mg 0%
Total Carbohydrate 75g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 375mg 0%
Iron 5mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.3%
Protein: 17.9%
Carbs: 53.8%