1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
480 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.2 g | 24% | |
Saturated Fat | 9.6 g | 48% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48 mg | 16% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 56.0 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 320.0 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ricotta pizza slice is a delicious representation of Italian-inspired cuisine, featuring a creamy ricotta cheese base layered atop golden, hand-tossed crust. This savory slice is often complemented by fresh toppings like spinach, garlic, tomatoes, or mushrooms, adding bursts of flavor and nutrients. Ricotta, a protein-rich cheese, contributes a smooth texture and a lighter alternative to traditional mozzarella. While its high calcium content supports bone health, ricotta can also be higher in fat depending on the recipe. The veggie toppings add vitamins, antioxidants, and fiber, making them a balanced addition. Commonly finished with a drizzle of olive oil or herbs, this slice masterfully blends indulgence and simplicity. Depending on preparation, portions of this pizza can be high in calories or sodium, so moderation is encouraged for those monitoring their intake. Perfect for pizza lovers seeking a creamy twist, this ricotta-based slice offers both comfort and culinary sophistication.