Nutrition Facts for Ricotta part skim
Image of Ricotta part skim

Ricotta part skim

Item Rating: 68/100

One cup of Ricotta part skim is around 248 grams and contains approximately 342 calories, 28 grams of protein, 20 grams of fat, and 12 grams of carbohydrates.

Ricotta Part Skim is a creamy, delightful cheese originating from Italy, made from the whey of cows' milk. With a luscious texture and mild flavor, it’s perfect for both savory and sweet dishes, making it a versatile ingredient. Packed with protein and lower in fat than traditional ricotta, it offers a healthier option for your recipes. Rich in calcium and essential nutrients, Ricotta Part Skim is ideal for enriching your favorite pasta, lasagna, or even breakfast pancakes. Enjoy the goodness of this delicious cheese while maintaining a balanced diet!

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Nutrition Facts

Serving size (248g)
Amount per serving % Daily Value*
Calories 341.9999
Total Fat 20g 0%
Saturated Fat 12.8g 0%
Polyunsaturated Fat g
Cholesterol 76.0001mg 0%
Sodium 167.9999mg 0%
Total Carbohydrate 12.2001g 0%
Dietary Fiber 0g 0%
Total Sugars 0.5999g
Protein 27.9999g 0%
Vitamin D 0IU 0%
Calcium 543.9999mg 0%
Iron 0.8mg 0%
Potassium 210mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.8%
Protein: 32.9%
Carbs: 14.3%