Ricotta ice cream
One cup of Ricotta ice cream is around 238 grams and contains approximately 476 calories, 12 grams of protein, 29 grams of fat, and 48 grams of carbohydrates.
Ricotta Ice Cream is a creamy, delightfully rich frozen treat that combines the goodness of fresh ricotta cheese with luscious cream and a touch of vanilla. Hailing from Italian cuisine, this innovative dessert brings a unique twist to traditional ice cream, offering a light texture and a subtly sweet flavor. Packed with protein and calcium, it’s a guilt-free indulgence that satisfies your sweet tooth without tipping the scale. Perfect for warm summer days or a cozy night in, Ricotta Ice Cream is a delicious way to savor a taste of Italy while enjoying a healthier dessert option.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 28.5714g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 95.2381mg | 0% |
| Sodium 119.0476mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 42.8571g | |
| Protein 11.9048g | 0% |
| Vitamin D 95.2381IU | 0% |
| Calcium 357.1429mg | 0% |
| Iron 0.4762mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories