Nutrition Facts for Ricotta donuts
Image of Ricotta donuts

Ricotta donuts

Item Rating: 46/100

One cup of Ricotta donuts is around 237 grams and contains approximately 948 calories, 24 grams of protein, 47 grams of fat, and 95 grams of carbohydrates.

Ricotta Donuts are a delightful twist on a classic treat, blending the rich creaminess of ricotta cheese with warm, fluffy dough. Originating from Italian cuisine, these donuts are often infused with hints of lemon or vanilla, creating a luscious flavor profile. Unlike traditional fried donuts, ricotta donuts can be baked, offering a lighter alternative without compromising on taste. With a protein boost from the ricotta, they provide a satisfying indulgence that’s perfect for breakfast or dessert. Experience the unique texture and irresistible taste of Ricotta Donuts—an enchanting bite of Italy in every morsel!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 947.8673
Total Fat 47.3934g 0%
Saturated Fat 23.6967g 0%
Polyunsaturated Fat g
Cholesterol 142.1801mg 0%
Sodium 710.9005mg 0%
Total Carbohydrate 94.7867g 0%
Dietary Fiber 4.7393g 0%
Total Sugars 47.3934g
Protein 23.6967g 0%
Vitamin D 0IU 0%
Calcium 473.9336mg 0%
Iron 4.7393mg 0%
Potassium 473.9336mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 10.5%
Carbs: 42.1%