Rice wrapped in banana leaf
One cup of Rice wrapped in banana leaf is around 235 grams and contains approximately 294 calories, 5.9 grams of protein, 1.2 grams of fat, and 65 grams of carbohydrates.
Rice Wrapped In Banana Leaf is a delightful dish that features fragrant sticky rice, often mixed with ingredients like coconut, spices, and sometimes savory fillings like meat or vegetables. Originating from Southeast Asian cuisine, particularly enjoyed in countries like Thailand, Indonesia, and the Philippines, this culinary gem is both flavorful and visually stunning. The banana leaf not only imparts a subtle, earthy aroma but also keeps the rice moist and steamy during cooking. Packed with complex carbohydrates, it's a wholesome option, while the banana leaf adds an extra layer of nutrients. Indulge in this traditional treat that beautifully combines taste, tradition, and health!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 1.1765g | 0% |
| Saturated Fat 0.2353g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 5.8824mg | 0% |
| Total Carbohydrate 64.7059g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 0g | |
| Protein 5.8824g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 11.7647mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 58.8235mg | 0% |
Source of Calories