One cup of Rice with vermic is around 175 grams and contains approximately 183.8 calories, 3.5 grams of protein, 0.9 grams of fat, and 39.4 grams of carbohydrates.
Rice With Vermic is a delightful fusion dish featuring fluffy rice intertwined with delicate vermicelli noodles. Rooted in Southeast Asian cuisine, this dish brings a unique texture and flavor to your plate. Packed with vibrant vegetables like carrots and bell peppers, it offers a colorful medley that’s rich in vitamins. The combination of rice and vermicelli provides a satisfying, hearty base, while the dish remains light and nutritious. Perfectly seasoned with savory herbs and spices, Rice With Vermic is not just a meal; it’s a celebration of flavor and health on your table!
Calories |
183.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.9 g | 1% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 8.8 mg | 0% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 0.9 g | 3% | |
Sugars | 0 g | ||
protein | 3.5 g | 7% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 17.5 mg | 1% | |
Iron | 0.3 mg | 1% | |
Potassium | 48.1 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.