Rice with seaweed and mushrooms
One cup of Rice with seaweed and mushrooms is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 2.4 grams of fat, and 59 grams of carbohydrates.
Rice With Seaweed And Mushrooms is a delectable dish that beautifully marries flavors and textures from Asian cuisine. This savory combination features fluffy, steamed rice, complemented by nutrient-rich seaweed and earthy mushrooms, creating a satisfying and umami-packed experience. Rich in antioxidants and vitamins, seaweed adds a healthy touch, while mushrooms provide essential nutrients and fiber. This dish is not just tasty; it's also low in calories, making it a wholesome choice for any meal. Enjoy Rice With Seaweed And Mushrooms for a nutritious twist that delights the palate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 2.3529g | 0% |
| Saturated Fat 0.5882g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 352.9412mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 1.1765g | |
| Protein 7.0588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories