Nutrition Facts for Rice with sea cabbage
Image of Rice with sea cabbage

Rice with sea cabbage

Item Rating: 73/100

One cup of Rice with sea cabbage is around 235 grams and contains approximately 294 calories, 5.9 grams of protein, 1.2 grams of fat, and 65 grams of carbohydrates.

Rice With Sea Cabbage is a delightful dish that combines fluffy rice with nutrient-rich sea cabbage, also known as seaweed. Originating from coastal cuisines, especially in East Asia, this flavorful meal showcases the umami taste of ocean greens. Packed with vitamins, minerals, and antioxidants, sea cabbage boosts your immune system and promotes healthy digestion. With its low calorie count and high fiber content, it's a guilt-free option for anyone looking to nourish their body. Enjoy Rice With Sea Cabbage as a vibrant side or a satisfying main, perfect for both health enthusiasts and culinary adventurers alike!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 1.1765g 0%
Saturated Fat 0.2353g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 64.7059g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 0g
Protein 5.8824g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 58.8235mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.6%
Protein: 8.0%
Carbs: 88.4%