Rice with green beans
One cup of Rice with green beans is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 2.4 grams of fat, and 59 grams of carbohydrates.
Rice With Green Beans is a delightful and nutritious dish that combines fluffy rice with tender, vibrant green beans. Often found in Mediterranean and Asian cuisines, this simple yet flavorful creation offers a perfect balance of carbohydrates and fiber. Packed with vitamins A and C, green beans boost your immune system and support eye health, while brown rice adds whole grains to your diet, making it heart-healthy. This versatile side can complement any meal, and it's a wholesome choice for those seeking a delicious, plant-based option. Enjoy the harmony of texture and taste that Rice With Green Beans brings to your plate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 2.3529g | 0% |
| Saturated Fat 0.5882g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 11.7647mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 2.3529g | |
| Protein 7.0588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories