One cup of Rice with bacon is around 235 grams and contains approximately 412.0 calories, 12 grams of protein, 18.0 grams of fat, and 53 grams of carbohydrates.
Rice With Bacon is a flavorful dish that combines fluffy white rice with crispy, savory bacon, creating a delightful harmony of textures and tastes. Originating from various cuisines, it's particularly popular in southern and soul food cooking. This dish often incorporates aromatic ingredients like onions and garlic, adding depth to every bite. While the bacon provides protein and rich flavor, it's important to enjoy it in moderation due to its saturated fat content. Overall, Rice With Bacon serves as a comforting side or main dish that satisfies both the palate and the soul.
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Nutrition Information
Calories |
412.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.0 g | 23% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 705 mg | 30% | |
| Total Carbohydrates | 53 g | 19% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 1.2 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
