Rice vermillie

Item Rating: 74/100

One cup of Rice vermillie is around 224 grams and contains approximately 815 calories, 14 grams of protein, 1.3 grams of fat, and 180 grams of carbohydrates.

Rice Vermillie is a delicate noodle made from finely ground rice flour and water, a staple in Asian cuisine, particularly in Vietnamese and Thai dishes. Often served in soups, stir-fries, or salads, these gluten-free noodles offer a light, chewy texture that easily absorbs flavors. Packed with carbohydrates, Rice Vermillie provides a quick energy source, while being low in fat and calories. High in vitamins and minerals, it’s an excellent choice for a nutritious meal. Whether you’re enjoying a spicy pho or a fresh spring roll, Rice Vermillie adds a delightful touch to any dish.

Nutrition Facts

Serving size	(224g)

Amount per serving	% Daily Value*
Calories	815.36

Total Fat 1.344g	0%
Saturated Fat 0.224g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 22.4mg	0%
Total Carbohydrate 179.648g	0%
Dietary Fiber 2.24g	0%
Total Sugars 0.224g
Protein 13.888g	0%

Vitamin D 0IU	0%
Calcium 40.32mg	0%
Iron 3.36mg	0%
Potassium 112mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%

Protein: 7.1%

Carbs: 91.4%