Rice sevai
One cup of Rice sevai is around 200 grams and contains approximately 260 calories, 5 grams of protein, 0.6 grams of fat, and 56 grams of carbohydrates.
Rice Sevai is a delightful and versatile dish originating from South India. Made from rice flour, these thin, steamed noodles are light and naturally gluten-free, making them an excellent choice for health-conscious eaters. Rice Sevai is often enjoyed with a variety of flavors, spiced with curry leaves, mustard seeds, and even coconut, enhancing its nutritional profile. Not only are they easy to digest, but Rice Sevai also provides energy without the heaviness of traditional pasta. Perfect for breakfast or a quick meal, Rice Sevai offers a deliciously unique twist on comfort food!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 260 |
| Total Fat 0.6g | 0% |
| Saturated Fat 0.2g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 56g | 0% |
| Dietary Fiber 2g | 0% |
| Total Sugars 0g | |
| Protein 5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 20mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 70mg | 0% |
Source of Calories