Nutrition Facts for Rice pudding with salted caramel sauce
Image of Rice pudding with salted caramel sauce

Rice pudding with salted caramel sauce

Item Rating: 61/100

One cup of Rice pudding with salted caramel sauce is around 235 grams and contains approximately 353 calories, 5.9 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Rice Pudding With Salted Caramel Sauce is a delightful dessert that combines creamy, soft rice cooked in milk with a hint of vanilla, creating a comforting classic loved by many. Originating from various cuisines around the world, this comforting dish brings warmth to any table. Topped with a decadent salted caramel sauce, the contrast of sweet and salty adds an indulgent twist. While rice pudding is rich in carbohydrates and can be high in sugar, it's also a great source of energy and can be made healthier with alternatives like almond milk or whole grains. Treat yourself to this luscious blend of flavors and textures!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 23.5294mg 0%
Sodium 235.2941mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 35.2941g
Protein 5.8824g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 1.1765mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 6.5%
Carbs: 64.5%