One cup of Rice pudding with salted caramel sauce is around 235.3 grams and contains approximately 352.9 calories, 5.9 grams of protein, 11.8 grams of fat, and 58.8 grams of carbohydrates.
Rice Pudding With Salted Caramel Sauce is a delightful dessert that combines creamy, soft rice cooked in milk with a hint of vanilla, creating a comforting classic loved by many. Originating from various cuisines around the world, this comforting dish brings warmth to any table. Topped with a decadent salted caramel sauce, the contrast of sweet and salty adds an indulgent twist. While rice pudding is rich in carbohydrates and can be high in sugar, it's also a great source of energy and can be made healthier with alternatives like almond milk or whole grains. Treat yourself to this luscious blend of flavors and textures!
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.5 mg | 7% | |
Sodium | 235.3 mg | 10% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 35.3 g | ||
protein | 5.9 g | 11% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 1.2 mg | 6% | |
Potassium | 176.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.