One cup of Rice pudding with cinnamon is around 238.1 grams and contains approximately 952.4 calories, 17.9 grams of protein, 0 grams of fat, and 214.3 grams of carbohydrates.
Rice Pudding With Cinnamon is a creamy, comforting dessert that combines tender rice, rich milk, and warm cinnamon, creating a perfect balance of sweetness and spice. Originating from various culinary traditions around the world, it’s beloved in many cuisines, from Italian to Indian. This dish is naturally gluten-free and can be made with a variety of milks, including almond or coconut, to cater to dietary preferences. While it offers an indulgent flavor, moderation is key, as it can be higher in sugars. Enjoy this delightful treat, echoing the nostalgia of home-cooked goodness with a hint of spice in every bite.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 214.3 g | 77% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 119.0 g | ||
| protein | 17.9 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
