One cup of Rice pork chicken breast is around 198 grams and contains approximately 350 calories, 20 grams of protein, 10 grams of fat, and 55 grams of carbohydrates.
Rice Pork Chicken Breast is a delightful dish that brings together tender chicken breast and savory pork, all served on a fluffy bed of perfectly cooked rice. With roots in Asian cuisine, this dish is often seasoned with a blend of aromatic spices and sauces that elevate its flavor profile. Packed with protein and essential nutrients, it offers a healthy meal option when enjoyed in moderation. The lean chicken breast provides low-fat protein, while the rice provides energy-rich carbohydrates. Enjoy this hearty combination for a satisfying and wholesome dining experience!
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Nutrition Information
Calories |
350 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10 g | 12% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.0 mg | 20% | |
| Sodium | 500.0 mg | 21% | |
| Total Carbohydrates | 55 g | 20% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 2 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 2 mg | 11% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
