One cup of Rice noodles with chicken curry is around 235.8 grams and contains approximately 377.4 calories, 18.9 grams of protein, 9.4 grams of fat, and 56.6 grams of carbohydrates.
Rice Noodles With Chicken Curry is a delicious fusion dish that brings together tender chicken simmered in a fragrant, rich coconut curry sauce, paired with soft, gluten-free rice noodles. Originating from Southeast Asian cuisine, particularly Thai and Vietnamese influences, this dish is full of vibrant flavors from fresh herbs like cilantro and basil, and a kick of spices from chili and ginger. It's not only satisfying but also a healthier option, as it's lower in calories and fat than traditional pasta. Enjoy the perfect balance of comfort and nutrition in every bite!
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
