Rice noodle styr fry

Item Rating: 69/100

One cup of Rice noodle styr fry is around 235 grams and contains approximately 353 calories, 7.1 grams of protein, 5.9 grams of fat, and 71 grams of carbohydrates.

Rice Noodle Styr Fry is a vibrant dish bursting with flavor, showcasing tender rice noodles sautéed with a medley of colorful vegetables, such as bell peppers, carrots, and snap peas. Originating from Southeast Asian cuisine, it reflects the bold and aromatic profiles of dishes like Pad Thai and Chow Fun. Packed with fiber and essential vitamins, this stir fry offers a healthy balance, especially when you choose lean proteins like chicken or tofu. With a hint of soy sauce and fresh herbs, Rice Noodle Styr Fry is a deliciously nutritious option that’s quick to make and sure to satisfy your cravings!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	352.9412

Total Fat 5.8824g	0%
Saturated Fat 1.1765g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 70.5882g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 4.7059g
Protein 7.0588g	0%

Vitamin D 0IU	0%
Calcium 47.0588mg	0%
Iron 1.7647mg	0%
Potassium 176.4706mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.6%

Protein: 7.8%

Carbs: 77.7%