Nutrition Facts for Rice milk pudding
Image of Rice milk pudding

Rice milk pudding

Item Rating: 69/100

One cup of Rice milk pudding is around 235 grams and contains approximately 176 calories, 3.5 grams of protein, 2.4 grams of fat, and 35 grams of carbohydrates.

Rice Milk Pudding is a creamy and delightful dessert made with simple ingredients like rice, coconut milk, and just a hint of sweetness from natural sweeteners. Originating from various cultures around the world, this treat is especially popular in Asian cuisine, where it’s often enjoyed warm or chilled. Naturally dairy-free and vegan, Rice Milk Pudding is a great alternative for those with lactose intolerance or dietary restrictions. Packed with carbohydrates for energy and a touch of fiber, it satisfies sweet cravings without the heaviness of traditional puddings. Indulge in this guilt-free, comforting bowl of warmth that’s as wholesome as it is delicious!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 2.3529g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 58.8235mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 17.6471g
Protein 3.5294g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 0.5882mg 0%
Potassium 58.8235mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%
Protein: 8.0%
Carbs: 80.0%