One cup of Rice krispy is around 240 grams and contains approximately 1000.0 calories, 8.0 grams of protein, 24 grams of fat, and 184.0 grams of carbohydrates.
Rice Krispy are delightful, crunchy rice cereals made from crisped rice, beloved for their signature snap, crackle, and pop. Originating in the early 1900s, they have become a staple in many households. Made with simple ingredients like rice and sugar, they offer a light, airy texture perfect for breakfast or snacking. While they provide a quick boost of energy, it’s best to enjoy them in moderation. Pair them with milk or yogurt for added nutrition, and embrace the fun of creating treats like Rice Krispy treats. Dive into the crispy goodness today!
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Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 184.0 g | 66% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 96 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
