One cup of Rice chips is around 237.5 grams and contains approximately 531.2 calories, 12.5 grams of protein, 28.1 grams of fat, and 109.4 grams of carbohydrates.
Rice Chips are a delicious, crunchy snack made from wholesome rice, often infused with flavors from Asian cuisine. These light, crispy bites are gluten-free and typically contain no artificial preservatives, making them a healthy alternative to traditional chips. Packed with essential nutrients, Rice Chips satisfy your cravings while offering a guilt-free indulgence. Whether enjoyed on their own or paired with dips, they're the perfect snack for any occasion—combining taste, texture, and health in every bite!
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Nutrition Information
Calories |
531.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.1 g | 36% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 312.5 mg | 13% | |
| Total Carbohydrates | 109.4 g | 39% | |
| Dietary Fiber | 6.2 g | 22% | |
| Sugars | 0 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
