One cup of Rice cakes with peanut butter and honey is around 240 grams and contains approximately 2400 calories, 40.0 grams of protein, 78 grams of fat, and 280.0 grams of carbohydrates.
Rice Cakes With Peanut Butter And Honey are a delicious and nutritious snack that combines the light, crispy texture of rice cakes with creamy peanut butter and a drizzle of natural honey. Originating from various Asian cuisines, rice cakes provide a gluten-free base that pairs perfectly with the protein-packed peanut butter, making it both filling and satisfying. The addition of honey adds a hint of sweetness while offering antioxidants. This snack is low in calories, energizing, and great for any time of day, whether you need a quick breakfast or a midday pick-me-up. Enjoy the delightful blend of flavors and textures while fueling your body with wholesome goodness!
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Nutrition Information
Calories |
2400 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78 g | 100% | |
| Saturated Fat | 15 g | 75% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 660 mg | 28% | |
| Total Carbohydrates | 280.0 g | 101% | |
| Dietary Fiber | 12.7 g | 45% | |
| Sugars | 63.3 g | ||
| protein | 40.0 g | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
