Nutrition Facts for Rice cake with pesto
Image of Rice cake with pesto

Rice cake with pesto

Item Rating: 63/100

One cup of Rice cake with pesto is around 237 grams and contains approximately 932 calories, 17 grams of protein, 42 grams of fat, and 127 grams of carbohydrates.

Rice Cake With Pesto is a delightful fusion snack that combines the light, crispy texture of rice cakes with the vibrant flavors of fresh basil pesto. Originating from Italian cuisine, this dish features a creamy blend of basil, garlic, pine nuts, and Parmesan cheese, spread generously over the rice cake. Packed with healthy fats and antioxidants from the pesto, it also offers a gluten-free base, making it a perfect choice for various dietary needs. Enjoy it as a quick appetizer or a nutritious snack, combining taste and health in every bite!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 932.2033
Total Fat 42.3728g 0%
Saturated Fat 8.4745g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1271.1865mg 0%
Total Carbohydrate 127.1186g 0%
Dietary Fiber 8.4745g 0%
Total Sugars 0g
Protein 16.9493g 0%
Vitamin D 0IU 0%
Calcium 169.4916mg 0%
Iron 4.2373mg 0%
Potassium 338.9829mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%
Protein: 7.1%
Carbs: 53.1%