One cup of Rice cake with peanut butter and apple slices is around 236.6 grams and contains approximately 473.2 calories, 11.8 grams of protein, 18.9 grams of fat, and 71.0 grams of carbohydrates.
Rice Cake With Peanut Butter And Apple Slices is a delightful and nutritious snack that combines the crunch of rice cakes with creamy peanut butter and the sweetness of fresh apple slices. Originating from various Asian cuisines, rice cakes are light and gluten-free, making them a perfect base for our toppings. The peanut butter adds a dose of protein and healthy fats, while apples provide essential vitamins and fiber. This combination offers not just flavor, but also energy and satisfaction, making it a fantastic choice for a quick, healthy snack any time of day. Enjoy this simple yet delicious treat that fuels your body and pleases your taste buds!
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 237.0 mg | 10% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 23.7 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 355.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
