Nutrition Facts for Rice cake with peanut butter and apple slices
Image of Rice cake with peanut butter and apple slices

Rice cake with peanut butter and apple slices

Item Rating: 73/100

One cup of Rice cake with peanut butter and apple slices is around 237 grams and contains approximately 473 calories, 12 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Rice Cake With Peanut Butter And Apple Slices is a delightful and nutritious snack that combines the crunch of rice cakes with creamy peanut butter and the sweetness of fresh apple slices. Originating from various Asian cuisines, rice cakes are light and gluten-free, making them a perfect base for our toppings. The peanut butter adds a dose of protein and healthy fats, while apples provide essential vitamins and fiber. This combination offers not just flavor, but also energy and satisfaction, making it a fantastic choice for a quick, healthy snack any time of day. Enjoy this simple yet delicious treat that fuels your body and pleases your taste buds!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 473.1768
Total Fat 18.9271g 0%
Saturated Fat 3.5488g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 236.5884mg 0%
Total Carbohydrate 70.9765g 0%
Dietary Fiber 7.0977g 0%
Total Sugars 23.6588g
Protein 11.8294g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 2.3659mg 0%
Potassium 354.8826mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 9.4%
Carbs: 56.6%