Rice cake with chocolate sprinkles
One cup of Rice cake with chocolate sprinkles is around 240 grams and contains approximately 880 calories, 8 grams of protein, 20 grams of fat, and 176 grams of carbohydrates.
Rice Cake With Chocolate Sprinkles is a delightful treat that combines the light, airy crunch of rice cakes with the rich sweetness of chocolate sprinkles. Originating from various Asian cuisines, these rice cakes provide a unique and satisfying snack option. Made from whole grain rice, they’re low in calories and gluten-free, offering a guilt-free crunch that’s great for any time of day. The chocolate sprinkles add a fun and indulgent touch, making them a perfect choice for both kids and adults. Enjoy the balance of a wholesome snack with a sweet twist—Rice Cake With Chocolate Sprinkles is a deliciously versatile option!
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