One cup of Rice cake with chocolate spread is around 238.5 grams and contains approximately 1123.1 calories, 15.4 grams of protein, 46.2 grams of fat, and 153.8 grams of carbohydrates.
Rice Cake With Chocolate Spread is a delightful treat that combines the light, crispy texture of rice cakes with creamy, rich chocolate spread. Originating from various Asian cuisines, rice cakes are a versatile snack loved around the world. This indulgent pairing offers a satisfying crunch while satisfying your sweet tooth. While rice cakes are low in calories and gluten-free, the chocolate spread can add extra sugar and fat, so enjoy it in moderation. Perfect as a quick snack or a dessert, Rice Cake With Chocolate Spread is a delicious way to balance taste and a touch of health!
Log this food in SnapCalorie
Nutrition Information
Calories |
1123.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.2 g | 59% | |
| Saturated Fat | 15.4 g | 77% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 61.5 mg | 2% | |
| Total Carbohydrates | 153.8 g | 55% | |
| Dietary Fiber | 7.7 g | 27% | |
| Sugars | 92.3 g | ||
| protein | 15.4 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 153.8 mg | 11% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
