Rice cake with banana slices and honey
One cup of Rice cake with banana slices and honey is around 237 grams and contains approximately 710 calories, 9.5 grams of protein, 2.4 grams of fat, and 166 grams of carbohydrates.
Rice Cake With Banana Slices And Honey is a delightful and wholesome snack that combines the light, crispy texture of rice cakes with the natural sweetness of ripe banana slices and a drizzle of honey. Originating from various Asian cuisines, rice cakes are a versatile base that’s perfect for both sweet and savory toppings. This charming treat is not only easy to prepare but also packed with vitamins, fiber, and minerals from the bananas, while honey adds a touch of natural energy. It's a guilt-free indulgence that satisfies your sweet tooth while providing a nutritious boost, making it an ideal choice for any time of day.
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7652 |
| Total Fat 2.3659g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 141.953mg | 0% |
| Total Carbohydrate 165.6119g | 0% |
| Dietary Fiber 9.4635g | 0% |
| Total Sugars 56.7812g | |
| Protein 9.4635g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3177mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 709.7652mg | 0% |
Source of Calories