Nutrition Facts for Rice cake crackers
Image of Rice cake crackers

Rice cake crackers

Item Rating: 76/100

One cup of Rice cake crackers is around 240 grams and contains approximately 933 calories, 19 grams of protein, 8 grams of fat, and 195 grams of carbohydrates.

Rice Cake Crackers are a delicious and versatile snack made from puffed rice, bringing a delightful crunch to every bite. Originating in Asia, these light and airy crackers are naturally gluten-free and low in calories, making them a guilt-free option for any time of day. With wholesome ingredients and no artificial additives, they provide a perfect base for your favorite toppings, from hummus to nut butter. Packed with whole grains, Rice Cake Crackers offer a satisfying snack that caters to your health-conscious lifestyle while delivering incredible flavor. Enjoy them anytime, anywhere!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 933.3334
Total Fat 7.9999g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 13.3334mg 0%
Total Carbohydrate 194.6666g 0%
Dietary Fiber 2.6666g 0%
Total Sugars 0g
Protein 18.6667g 0%
Vitamin D 0IU 0%
Calcium 13.3334mg 0%
Iron 2.6666mg 0%
Potassium 293.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.8%
Protein: 8.1%
Carbs: 84.1%