Rice cake covered with dark chocolate
One cup of Rice cake covered with dark chocolate is around 240 grams and contains approximately 960 calories, 16 grams of protein, 32 grams of fat, and 160 grams of carbohydrates.
Rice Cake Covered With Dark Chocolate is a delightful treat that combines crunchy, gluten-free rice cakes with rich, velvety dark chocolate. Originating from Asian cuisine, rice cakes are a staple snack known for their simplicity and versatility. This indulgent dessert not only satisfies your sweet tooth but also provides a healthier alternative to traditional chocolate bars. With dark chocolate packed with antioxidants and lower sugar content, it offers a guilt-free way to indulge. Perfect as a snack or a dessert, this combination brings together the best of texture and flavor in every bite!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 960 |
| Total Fat 31.9999g | 0% |
| Saturated Fat 16.0001g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 240mg | 0% |
| Total Carbohydrate 160.0001g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 64.0001g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories