Rice cake chips
One cup of Rice cake chips is around 240 grams and contains approximately 880 calories, 16 grams of protein, 8 grams of fat, and 192 grams of carbohydrates.
Rice Cake Chips are a delightful snack that combines the light, crispy texture of traditional rice cakes with the satisfying crunch of chips. Made from wholesome, simple ingredients like high-quality rice and a hint of seasoning, these chips are inspired by Asian cuisine, delivering an authentic twist to your snacking experience. With no artificial flavors or preservatives, Rice Cake Chips offer a guilt-free indulgence, rich in flavor but low in calories. Packed with fiber and gluten-free, they’re the perfect choice for health-conscious snackers craving something crunchy and delicious. Enjoy them as a tasty on-the-go snack or with your favorite dips!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 880.0001 |
| Total Fat 7.9999g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 400.0001mg | 0% |
| Total Carbohydrate 192g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 0g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 240mg | 0% |
Source of Calories