Nutrition Facts for Rice cake carmel
Image of Rice cake carmel

Rice cake carmel

Item Rating: 60/100

One cup of Rice cake carmel is around 237 grams and contains approximately 847 calories, 17 grams of protein, 8.5 grams of fat, and 186 grams of carbohydrates.

Rice Cake Carmel is a delightful treat that brings together the perfect balance of crunchy and chewy textures. Made from wholesome rice and drizzled with rich, creamy caramel, this snack is a sweet indulgence rooted in Asian cuisine. Its main ingredients are simple and natural, making it a great source of energy. While it offers a satisfying sweetness, keep in mind that moderation is key, as it does contain added sugars. Enjoy Rice Cake Carmel as a delicious pick-me-up that combines unique flavors with a hint of nostalgia!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 847.4577
Total Fat 8.4745g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 593.2203mg 0%
Total Carbohydrate 186.4406g 0%
Dietary Fiber 0g 0%
Total Sugars 50.8475g
Protein 16.9493g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 1.6949mg 0%
Potassium 338.9829mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 7.6%
Carbs: 83.8%