1 serving (200 grams) contains 300 calories, 10.0 grams of protein, 8.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.8 mg | 3% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rice burrito
Rice Burrito Description: The Rice Burrito is a hearty, portable meal inspired by Mexican cuisine. It typically features a soft flour tortilla filled with seasoned rice, beans, fresh vegetables like lettuce, tomatoes, and onions, and your choice of protein such as grilled chicken, beef, or tofu. Common additions include avocado, salsa, and shredded cheese, along with flavorful spices like cumin and chili. Nutritionally, the Rice Burrito provides a balanced mix of carbohydrates from the rice, fiber and plant-based protein from the beans, and essential vitamins from the veggies. While it can be a nutritious option, the calorie count may increase with extras like cheese, sour cream, or large tortilla sizes. Opting for whole-grain tortillas, brown rice, and lighter toppings makes it a health-conscious choice that still satisfies hunger. This versatile dish is both flavorful and customizable, perfect for those seeking a filling meal on the go.
