Rice bread with cheese
One cup of Rice bread with cheese is around 250 grams and contains approximately 625 calories, 25 grams of protein, 20 grams of fat, and 100 grams of carbohydrates.
Rice Bread With Cheese is a delightful fusion dish that merges the soft, tender texture of rice bread with the creamy richness of melted cheese. Originating from various cuisines, particularly in Asian cultures, this unique bread is often gluten-free, making it a fantastic option for those with dietary restrictions. Packed with carbohydrates from the rice, it provides a great energy boost, while the cheese offers a dose of protein and calcium. Perfect as a snack or a light meal, Rice Bread With Cheese satisfies cravings while keeping things wholesome. Enjoy this comforting treat, knowing it's both tasty and considerate of your health!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 20g | 0% |
| Saturated Fat 12.5g | 0% |
| Cholesterol 50mg | 0% |
| Sodium 1000mg | 0% |
| Total Carbohydrate 100g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 5g | |
| Protein 25g | 0% |
| Vitamin D 125IU | 0% |
| Calcium 500mg | 0% |
| Iron 3.75mg | 0% |
| Potassium 250mg | 0% |
Source of Calories