Rice bowl with vegetables and meat
One cup of Rice bowl with vegetables and meat is around 240 grams and contains approximately 384 calories, 19 grams of protein, 9.6 grams of fat, and 58 grams of carbohydrates.
Rice Bowl With Vegetables And Meat is a vibrant fusion of flavors and textures, hailing from the heart of Asian cuisine. Each bowl is generously filled with savory, tender meat—be it chicken, beef, or pork—nestled atop a bed of fluffy rice. Fresh, colorful vegetables like bell peppers, broccoli, and carrots add a crunchy contrast, bursting with vitamins. Drizzled with a touch of soy sauce or sesame oil, this dish offers both taste and nutrition. Packed with protein and fiber, it’s a balanced meal that satisfies your cravings while keeping you energized. Dive into this wholesome delight that's as nutritious as it is delicious!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 384 |
| Total Fat 9.6g | 0% |
| Saturated Fat 2.88g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 57.6g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 4.8g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories