One cup of Rice bowl with meat and egg is around 235.8 grams and contains approximately 377.4 calories, 18.9 grams of protein, 14.2 grams of fat, and 47.2 grams of carbohydrates.
Rice Bowl With Meat And Egg is a delicious and satisfying dish that brings together fluffy rice, tender marinated meat, and a perfectly cooked sunny-side-up egg. Originating from Asian cuisine, this bowl combines rich flavors and textures, making it a comforting meal any time of the day. Packed with protein from the meat and egg, it provides sustained energy, while the rice offers a great source of carbohydrates. Though indulgent, choosing lean meats and enhancing it with fresh vegetables can make it a healthier option, truly balancing taste and nutrition in every bite!
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.5 mg | 47% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 1.9 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
