One cup of Rice bowl with bulgogi and chili is around 236.5 grams and contains approximately 439.2 calories, 20.3 grams of protein, 13.5 grams of fat, and 57.4 grams of carbohydrates.
Rice Bowl With Bulgogi And Chili is a delicious fusion dish that combines tender, marinated beef bulgogi with a spicy chili kick, all served over fluffy rice. Originating from Korean cuisine, bulgogi is known for its savory sweetness, enhanced with garlic and sesame. This bowl is topped with fresh vegetables, adding crunch and nutrients, while the chili provides a flavorful heat. Packed with protein and vitamins, it’s a satisfying meal that brings warmth and energy, perfect for any time of day. Enjoy a taste of Korea with a spicy twist!
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Nutrition Information
Calories |
439.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 57.4 g | 20% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 6.8 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 337.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
