Nutrition Facts for Rice ball with topping
Image of Rice ball with topping

Rice ball with topping

Item Rating: 70/100

One cup of Rice ball with topping is around 250 grams and contains approximately 420 calories, 8.8 grams of protein, 0.8 grams of fat, and 93 grams of carbohydrates.

Rice Ball With Topping is a delectable treat originating from Japan, combining savory flavors and wholesome ingredients. Imagine a perfectly shaped ball of sticky sushi rice, infused with umami, and topped with possibilities like fresh herbs, spicy tuna, or tangy pickled vegetables. Often wrapped in a sheet of seaweed, these rice balls provide a satisfying crunch and a burst of flavor in every bite. Packed with carbs for energy and protein from the toppings, they can be a nutritious snack or meal option. Enjoy Rice Ball With Topping as a delicious way to nourish your body while indulging in a delightful culinary experience.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 420
Total Fat 0.75g 0%
Saturated Fat 0.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 500mg 0%
Total Carbohydrate 92.75g 0%
Dietary Fiber 1g 0%
Total Sugars 0.25g
Protein 8.75g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 1.25mg 0%
Potassium 87.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.6%
Protein: 8.5%
Carbs: 89.9%