Rice and corn waffle
One cup of Rice and corn waffle is around 240 grams and contains approximately 880 calories, 16 grams of protein, 8 grams of fat, and 176 grams of carbohydrates.
Rice And Corn Waffle are a delightful fusion of flavors, blending the subtle sweetness of corn with the nutty goodness of rice. Originating from traditional cuisines, these waffles are perfect for breakfast or a light snack. Made with wholesome ingredients, they are gluten-free and packed with fiber, making them a healthier alternative to regular waffles. Low in calories yet high in taste, Rice And Corn Waffle are versatile enough to be topped with fresh fruits, yogurt, or enjoyed savory with avocado and eggs. Indulge in this nutritious treat that satisfies both your cravings and your health goals!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 880.0001 |
| Total Fat 7.9999g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 400.0001mg | 0% |
| Total Carbohydrate 175.9999g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 0g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 240mg | 0% |
Source of Calories