1 serving (1 grams) contains 1 calories, 1.0 grams of protein, 1.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
236.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 236.4 g | 303% | |
| Saturated Fat | 236.4 g | 1182% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.4 mg | 78% | |
| Sodium | 236.4 mg | 10% | |
| Total Carbohydrates | 236.4 g | 85% | |
| Dietary Fiber | 236.4 g | 844% | |
| Sugars | 236.4 g | ||
| protein | 236.4 g | 472% | |
| Vitamin D | 236.4 mcg | 1182% | |
| Calcium | 236.4 mg | 18% | |
| Iron | 236.4 mg | 1313% | |
| Potassium | 236.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rice a roni
Rice-A-Roni is a packaged blend of rice, pasta, and seasonings, offering a convenient side dish inspired by a fusion of Italian and American culinary traditions. This San Francisco-born product combines tender grains of rice with vermicelli pasta, toasted to perfection, and flavored with savory spices for a hearty taste. While it provides a quick and easy meal option, it's important to note its nutritional content. Rice-A-Roni is typically high in sodium due to its seasoning mix and often contains added fats to enhance flavor. However, it does offer an energy boost as a carbohydrate-rich dish. Some variations include whole grains or reduced sodium options for those seeking a healthier alternative. Perfect as a complement to proteins and vegetables, Rice-A-Roni serves as a flexible pantry staple for families looking for flavorful convenience paired with diverse culinary inspiration.
