1 serving (57 grams) contains 220 calories, 5.0 grams of protein, 3.5 grams of fat, and 43.0 grams of carbohydrates.
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Nutrition Information
Calories |
916.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.6 g | 18% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.8 mg | 6% | |
| Sodium | 3000 mg | 130% | |
| Total Carbohydrates | 179.2 g | 65% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 8.3 g | ||
| protein | 20.8 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rice a roni cheddar broccoli
Rice-A-Roni Cheddar Broccoli is a flavorful side dish that combines tender rice, delicate vermicelli pasta, and a rich cheddar cheese sauce, accented with the savory taste of broccoli. Inspired by American comfort food, this convenient mix brings homey flavors to your table in just minutes. The dish includes enriched pasta for added iron and B vitamins, while broccoli adds a subtle touch of vegetable goodness. However, the product is high in sodium, which can be a concern for those monitoring salt intake. With its creamy texture and satisfying taste, Rice-A-Roni Cheddar Broccoli makes an easy accompaniment to grilled proteins or steamed vegetables. While it delivers a comforting meal experience, moderation is recommended for those aiming to manage calorie and sodium consumption. Enjoy it as part of a balanced diet to savor classic flavors without overindulging.
