1 serving (300 grams) contains 900 calories, 70.0 grams of protein, 60.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 6.4 g | ||
| protein | 56.0 g | 112% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ribs half slab
Our Ribs Half Slab features tender pork ribs, slow-cooked and generously coated in a rich, smoky barbecue sauce. A staple of American barbecue cuisine, this dish delivers bold flavors and a satisfying blend of juicy, fall-off-the-bone meat with a caramelized glaze. High in protein, it’s a hearty option, though its calorie content and sweetness from the sauce mean it’s best enjoyed in moderation. Pair it with steamed vegetables or a fresh salad for a balanced meal. Perfect for fans of classic barbecue fare!
