Nutrition Facts for Riblets
Image of Riblets

Riblets

Item Rating: 63/100

One cup of Riblets is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Riblets are delicious, bite-sized cuts of pork, typically taken from the lower rib area, offering a tender and flavorful experience. Originating from classic barbecue cuisines, they bring a smoky, savory taste that's perfect for grilling or slow-cooking. While riblets are undeniably indulgent, featuring juicy meat and a rich sauce, they can also be enjoyed in moderation. Packed with protein, they provide essential nutrients, making them a satisfying choice for meat lovers. Dip them in your favorite sauce, and savor the mouthwatering goodness of riblets today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%