Nutrition Facts for Ribeye streak
Image of Ribeye streak

Ribeye streak

Item Rating: 57/100

One cup of Ribeye streak is around 238 grams and contains approximately 693 calories, 47 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.

Ribeye steak is a succulent cut of beef, renowned for its rich marbling and bold flavor. Originating from the rib section of the cow, it’s a staple in American cuisine, often grilled to perfection. Packed with protein, iron, and essential vitamins, ribeye provides energy and supports muscle health. While it may be higher in fat compared to leaner cuts, enjoying it in moderation can fit into a balanced diet. Indulge in the juicy tenderness of ribeye steak and savor a true culinary delight!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 692.8571
Total Fat 55.9524g 0%
Saturated Fat 23.0952g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 130.9524mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.381g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 6.1905mg 0%
Potassium 757.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.7%
Protein: 27.3%
Carbs: 0.0%