Ribbon pakoda
One cup of Ribbon pakoda is around 240 grams and contains approximately 1200 calories, 24 grams of protein, 64 grams of fat, and 144 grams of carbohydrates.
Ribbon Pakoda is a delightful South Indian snack made from a blend of rice flour, gram flour, and spices, shaped into thin, crunchy ribbons. Originating from the bustling kitchens of Tamil Nadu, this savory treat is often enjoyed during festivals and family gatherings. While Ribbon Pakoda is undeniably delicious, offering a satisfying crunch with every bite, it’s also deep-fried, adding to its rich flavor. Although it's a tasty indulgence, moderation is key, as it can be higher in calories and fat. Perfect for enjoying with tea or coffee, Ribbon Pakoda is a must-try for anyone seeking to experience authentic Indian snacking!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1200 |
| Total Fat 64.0001g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1600.0001mg | 0% |
| Total Carbohydrate 144g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 0g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories