One cup of Rib tips is around 238.1 grams and contains approximately 595.2 calories, 42.9 grams of protein, 47.6 grams of fat, and 0 grams of carbohydrates.
Rib Tips are a delicious cut of meat that comes from the end of pork ribs, often featuring a mix of tender meat and rich cartilage. Originating from barbecue cuisine, particularly popular in the Southern United States, they are typically seasoned with bold spices and can be slow-cooked or grilled to perfection. While Rib Tips are undeniably flavorful, they do contain higher fat content, making them a tasty indulgence. However, when enjoyed in moderation, they can be part of a satisfying meal, especially when paired with fresh sides like coleslaw or grilled vegetables. Enjoy Rib Tips for a mouthwatering bite that brings authentic barbecue flavor to your plate!
Log this food in SnapCalorie
Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 166.7 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.9 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
