Rhabarber streusel kuchen
Item Rating: 53/100
One cup of Rhabarber streusel kuchen is around 238 grams and contains approximately 556 calories, 6.3 grams of protein, 24 grams of fat, and 79 grams of carbohydrates.
Rhabarber Streusel Kuchen is a delightful German rhubarb crumble cake that perfectly balances tart and sweet. Made with fresh, tangy rhubarb, a buttery cake base, and a deliciously crunchy streusel topping, this treat embodies classic European pastry flavors. While it offers a burst of fruity goodness, the rhubarb is low in calories and high in fiber, making it a healthier dessert choice. Indulge in this seasonal delight, best enjoyed with a dollop of whipped cream or a scoop of vanilla ice cream—perfect for any occasion!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 12.6983g | 0% |
| Cholesterol 47.619mg | 0% |
| Sodium 317.4602mg | 0% |
| Total Carbohydrate 79.365g | 0% |
| Dietary Fiber 3.1745g | 0% |
| Total Sugars 47.619g | |
| Protein 6.3493g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 63.4921mg | 0% |
| Iron 1.5874mg | 0% |
| Potassium 238.0952mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.5%
Protein: 4.6%
Carbs: 57.0%