1 serving (39 grams) contains 160 calories, 2.0 grams of protein, 3.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
969.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.2 g | 23% | |
Saturated Fat | 3.0 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1090.9 mg | 47% | |
Total Carbohydrates | 181.8 g | 66% | |
Dietary Fiber | 6.1 g | 21% | |
Sugars | 72.7 g | ||
protein | 12.1 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 21.8 mg | 121% | |
Potassium | 363.6 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Reese's Puffs are a ready-to-eat breakfast cereal inspired by the iconic combination of chocolate and peanut butter found in Reese's candy. Originating in the United States, this cereal is made primarily from corn, enriched flour, sugar, and key flavoring ingredients that replicate the familiar Reese’s taste. Each crunchy piece is coated in a blend of cocoa and peanut-derived flavors, offering a sweet and satisfying taste often enjoyed as part of American childhood breakfasts. While it contains essential nutrients like vitamins and minerals from fortification, Reese’s Puffs are high in sugar and contain moderate fat levels, making them best consumed in moderation. Though it provides energy for the morning, the cereal has limited fiber and protein, which may not contribute significantly to long-lasting satiety or overall nutrition. Perfect as an occasional treat, Reese’s Puffs offers indulgent flavor more than a focus on health benefits.