1 serving (50 grams) contains 100 calories, 8.0 grams of protein, 7.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.1 g | 42% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 189.3 mg | 63% | |
Sodium | 1892.7 mg | 82% | |
Total Carbohydrates | 4.7 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 37.9 g | 75% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 709.8 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Residence Inn Turkey Sausage offers a flavorful and lean protein option inspired by traditional breakfast patties. Made primarily from seasoned ground turkey, this sausage is crafted to deliver a satisfying taste while reducing fat content compared to classic pork sausage. Enhanced with spices such as sage, black pepper, and garlic, it brings a touch of savory warmth to any breakfast spread. Turkey, as a main ingredient, is a nutritious source of protein, helping support muscle growth and repair while being lower in saturated fat. However, depending on preparation methods, the sodium content can run higher, so portions should be balanced within a day's dietary goals. Commonly paired with eggs, fruits, or toast, it's a versatile choice that fits well into health-conscious and hearty morning meals alike. Ideal for those seeking a lighter alternative to traditional sausage without sacrificing flavor.